Solleone Rosso Toscano IGT
Vineyard age: 10 – 12 years old
Altitude: 480 meters above sea level
Training system: spurred cordon
Plant density: 5000 plants per hectare
Production: per plant 1 kg
Method of Harvest: hand harvest, careful selection of grapes in cellar
Pairings: it goes with red meat roasted or grilled, braised or stewed meat, game and aged cheeses
