Chianti colli senesi DOCG
Production Area: San Gimignano
Vineyard age: 10 – 15 years old
Altitude: 280 – 320 mt s.l.m.
Training system: spurred cordon and Guyot
Plant density: 5000 plants per hectare
Production per plant: 2 kg
Harvesting method: manual, careful selection of grapes
Serving suggestions: the classic combination is with Tuscan Sliced Meat, but fits perfectly with all Tuscan dishes, roasts, grilled meats, cheeses
