Vineyard age: 10-15 years
Altitude: 320 meters above sea level
Training system: Spur cordon
Planting density: 5000 vines per hectare
Yield per vine: Approximately 2 kg
Harvesting method: Hand-picked
Pairings: Perfect as an aperitif but also pairs well with appetizers, lightly seasoned first courses, soups, risottos, fish, and fresh cheeses.

Telefono: + 39 0577 943090
E-mail: tasting@palagetto.it
Indirizzo: Via di Racciano, 10 – 53037 San Gimignano (Siena) Italy