Vernaccia di San Gimignano DOCG Selezione “Santa Chiara”
Production area: San Gimignano
Vineyard age: 10 – 15 years old (Vigna Santa Chiara)
Altitude: 280 – 320 mt s.l.m.
Training system: spurred cordon
Planting density: 4000 plants per hectare
Production per plant about 1.5 kg
Harvesting method: hand harvest in boxes; further selection of the grapes in the cellar
Pairings: It’s the perfect accompaniment for appetizers, main courses with delicate condiment, white meat, fish, medium aged cheeses
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